Food Jokes — most commented jokes

Did you hear about the guy from Newfoundland who was twenty-two years old before he knew which part of the olive to throw away?

Holton sat down in a Green Bay restaurant and said to the waitress, "Do you know whether the milk from this dairy is pasteurized?"
"Sure is!" she answered. "Every morning they turn the cows out to pasture."

What did the cook say to the dough?
→ I "NEED" you!

Have you heard the latest scandal?
→ Dr. Pepper was drunk at a party.

What do you call a ginger bread man wit one leg?
→ Limp biskit

- Do you love me?

- Of course

- Then whisper something soft and sweet in my ear

- Lemon meringue pie!

Last night I dreamt I ate a giant marshmallow.
When I woke up my pillow was gone!

Meg's mother was visiting her daughter at camp.
'How did you find the steak dinner?' she asked.
'With a magnifying glass!'

A monastery in the English countryside was having a hard time with its cash flow because of the dwindling number of monks available to help with all the work. Then one day two of the monks, who had been discussing the problem, suggested they open a fish and chips stand down on the highway, right next to a scenic vista area popular with tourists. The other monks agreed, and the two put up the stand. One day a tourist who wanted to offer a compliment asked the monk on duty, "Are you the fish friar?" "No, sir," retorted the brother, "I'm the chip monk."

Why do bakers work so hard?
→ Because they need the dough